"Asparagus, sugar snap peas, beans, and other vegetables are cooked until just crisp-tender, then tossed in homemade honey-Dijon dressing." — Maille®
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Maille® Dijon Originale or Old Style Mustard
extra virgin olive oil
honey or maple syrup
Salt and pepper
vegetables such as asparagus, sugar snap peas, green or yellow beans, broccoli, cauliflower or baby carrots
Used the dressing on a spring vegetable salad. Divine!
I only used the dressing with artisan lettuce and chopped egg. It was excellent.
* Percent Daily Values are based on a 2,000 calorie diet.
Maille(R) Vegetable Dijon Dressing
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
** Calories: 132
** Calories from Fat: 92
This dressing is great for salads and for dipping veggies.
Raspberry wine vinegar and Dijon mustard make an irresistible salad dressing.
See how to make a tangy cranberry and mustard-based vinaigrette.