Maille® Vegetable Dijon Dressing Recipe -
Maille(R) Vegetable Dijon Dressing Recipe

Maille® Vegetable Dijon Dressing

Recipe by  

"Asparagus, sugar snap peas, beans, and other vegetables are cooked until just crisp-tender, then tossed in homemade honey-Dijon dressing."

+ Recipe Box + Shopping List + Menu Print

Ingredients Edit and Save

Original recipe makes 4 servings Change Servings


  1. In small bowl whisk Maille, olive oil, lemon juice and honey or maple syrup. Season to taste with salt and pepper. Cook vegetables according to type, in boiling, salted water until crisp-tender; drain. Toss hot, cooked vegetables in mustard dressing.
Kitchen-Friendly View

Reviews More Reviews

Most Helpful Positive Review
Nov 24, 2012

Used the dressing on a spring vegetable salad. Divine!

Most Helpful Critical Review
Dec 28, 2014

Our family did not care for this at all. The mustard taste was overwhelming. I may try it again, but will use a different mustard as well as cut the amount in half.


6 Ratings

Nov 13, 2014

Delicious dressing, interesting twist. Used sugar snap peas and frozen veggie mix. Great side for dinner on a weekday!!

Mar 01, 2015

Substituted rice wine vinegar for lemon and used Sarafino Apple Mystard. Yummy.

Jan 25, 2015

This "Maille® Vegetable Dijon Dressing" was quite delicious. I made mine with stone-ground mustard, and it had a lovely appearance owing to the mustard seeds. The sharpness of the mustard contrasted wonderfully with the tanginess of the lemon juice and the sweetness of the honey. I served it over steamed asparagus and fresh-sliced tomatoes and it was perfect. I will definitely make this recipe again. Thank you Maille for sharing your recipe.

Apr 07, 2013

I only used the dressing with artisan lettuce and chopped egg. It was excellent.


Rate This Recipe

Glad you liked it! Your friends will, too:


  • Calories
  • 132 kcal
  • 7%
  • Carbohydrates
  • 9.4 g
  • 3%
  • Cholesterol
  • 0 mg
  • 0%
  • Fat
  • 10.3 g
  • 16%
  • Fiber
  • 2.4 g
  • 9%
  • Protein
  • 2.5 g
  • 5%
  • Sodium
  • 99 mg
  • 4%

* Percent Daily Values are based on a 2,000 calorie diet.

See More
Subscribe Today!

In Season

Crunchy Kale Snacks
Crunchy Kale Snacks

Kale is the healthy, green leaf that transforms into a crunchy snack chip in your oven.

So Many Pork Chop Recipes
So Many Pork Chop Recipes

You can't go wrong choosing from over 400 pork chop recipes with ratings and tips!

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Related Videos

Raspberry Vinaigrette Dressing

Raspberry wine vinegar and Dijon mustard make an irresistible salad dressing.

Honey Mustard Dressing II

This dressing is great for salads and for dipping veggies.

Cranberry Mustard Salad Dressing

See how to make a tangy cranberry and mustard-based vinaigrette.

Related Menus

Sorry, there are no related menus here yet.

Recently Viewed Recipes

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States