Magic Cookie Bars I Recipe
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Magic Cookie Bars I

By: Kristen Pontier 
"This was one of my grandmother's favorites."

This Kitchen Approved Recipe has an average star rating of 4.7 Rate/Review | Read Reviews (116)

What to Drink?
Wine Port
Hot Non-Alcoholic Coffee
 

Servings  (Help)

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Original Recipe Yield 2 dozen
 

Ingredients

  • 1/2 cup margarine, melted
  • 1 1/2 cups graham cracker crumbs
  • 1 cup chopped walnuts
  • 1 cup semisweet chocolate chips
  • 1 1/3 cups flaked coconut
  • 1 (14 ounce) can sweetened condensed milk

Directions

  1. Preheat oven to 350 degrees F (180 degrees C).
  2. Into bottom of 9 x1 3 pan pour melted margarine. Sprinkle crumbs evenly over melted margarine, chopped nuts over crumbs, then distribute chocolate chips over nuts. Add the coconut and pour milk over all.
  3. Bake 25 minutes or until lightly browned on top. Cool 15 minutes before cutting into finger length bars.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 384 | Total Fat: 24.2g | Cholesterol: 11mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Oct. 8, 2005 by Danielle L.   view full review
This has been my absolute favorite treat since I was a small child. This recipe has been...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Mar. 6, 2007 by Kelli Tennison   view full review
These are great. I would suggest mixing the graham cracker crumbs and butter together first...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Nov. 19, 2006 by BunnyD   view full review
Very yummy! I made a few modifications after reading the reviews - I used chocolate graham...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Apr. 3, 2008 by CookinginFL   view full review
This is such a classic...we always called them 'Hello Dollies.' I poured half of the can of...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Jan. 16, 2009 by Sarah   view full review
This is so delicious! The only reason I gave this 4 stars is because the recipe calls for...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Oct. 28, 2008 by cataloginglovely   view full review
This is very similar to a recipe I used to make at a bakery I worked at years ago. It's great...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jul. 27, 2007 by greeninoregon   view full review
I totally agree with doubling the crust. I made two batches, the first as the recipe says and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on May 11, 2004 by KELYEE816   view full review
Whenever I make these bars for my college friends, they disappear like crazy! Out of...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jul. 24, 2005 by Rochelle Supporting Member (Click to learn more about Supporting Membership)  view full review
This has been a favorite of mine for several years. Quick, easy, sooo good. I also recomend...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 8, 2003 by schmerna   view full review
A friend made these for a party and they were great.

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