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Maggie's Clams Casino

SUBMITTED BY: Al Peacock

"These are delicious Clams Casino that my girlfriend makes for me, with a few of my own refinements. Great for the game on Sunday."
PREP TIME  15 Min
COOK TIME  8 Min
READY IN  30 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 24 large clams in shell, scrubbed
  • 1 green bell pepper
  • 1 red bell pepper
  • 1 small red onion
  • 1/4 cup Italian-style dry bread crumbs
  • 2 cloves garlic, peeled
  • 1 teaspoon sea salt
  • 1 teaspoon freshly ground black pepper
  • 1 teaspoon dried oregano, crushed
  • 1 tablespoon butter
  • 4 slices bacon, cut into 1 inch pieces

DIRECTIONS

  1. Shuck clams from shell. Clean shells thoroughly. Place each clam onto a clean 1/2 shell; set aside.
  2. Preheat broiler for medium heat.
  3. In a food processor or blender, combine green and red pepper, red onion, bread crumbs, garlic, sea salt, pepper, oregano and butter. Blend until mixture becomes a mush, but not watery.
  4. Spoon 1 teaspoon of mixture onto the top of each clam, and add one 1 inch piece of bacon on top.
  5. Place the clams on a broiler pan and place under broiler about 4 inches from the heat. Broil for 8 to 12 minutes or until desired crispness of bacon is achieved.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 18, 2003 by TSCHORER
now THAT'S clams casino! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 18, 2003 by THERESA YORK
Had this app. for company we all loved it. Theresa MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 18, 2003 by TRIXY38
GOOD recipe - i would cut back on the butter but hubby loved it the way it was... (would only... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 18, 2008 by Julie
I washed the clams, and placed them on a cookie sheet in the oven at 350 until they opened up.... MORE


 
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Nutritional Information
Maggie's Clams Casino

Servings Per Recipe: 2

Amount Per Serving

Calories: 514

  • Total Fat: 39.3g
  • Cholesterol: 72mg
  • Sodium: 2052mg
  • Total Carbs: 24.9g
  •     Dietary Fiber: 4.1g
  • Protein: 16.1g

VIEW DETAILED NUTRITION

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