Macaroni and Tomatoes

SUBMITTED BY: K.Thomas  PHOTO BY: ~TxCin~ILove2Ck 

"This is a delicious side dish to add to about anything."
Macaroni and Tomatoes Recipe
PREP TIME  5 Min
COOK TIME  15 Min
READY IN  40 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 (8 ounce) package macaroni
  • 1 tablespoon butter
  • 1 teaspoon bacon grease
  • 1 (8 ounce) can tomato sauce
  • 1 (14.5 ounce) can chopped stewed tomatoes, with juice
  • 1/2 teaspoon white sugar
  • salt and ground black pepper to taste

What to Drink?

Wine Sangiovese

DIRECTIONS

  1. Fill a large pot with lightly salted water and bring to a rolling boil over high heat. Once the water is boiling, stir in the macaroni, and return to a boil. Cook the pasta uncovered, stirring occasionally, until the pasta has cooked through, but is still firm to the bite, about 8 minutes. Drain well in a colander set in the sink.
  2. Pour the macaroni into a saucepan and place over medium heat; stir in the butter, bacon grease, tomato sauce, stewed tomatoes with juice, and sugar; season with salt and pepper. Stir while cooking until butter and bacon grease has melted and incorporated completely, 5 to 10 minutes; remove from heat, cover, and allow to sit about 20 minutes before serving.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Oct. 30, 2008 by tat2whttrsh aka Lambchop's Mom 
I started out making this when I was really super broke and the only meat I could afford was... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 3, 2008 by ~TxCin~ILove2Ck 
I made this at my hubby's request. I have not eaten this dish before so I went on his... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 27, 2008 by Vargo5 
Very good and very easy. I save all my bacon grease and I was looking for a nice easy recipe... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 22, 2009 by Shannon 
I'm so glad i discovered this! As a poor college kid, I'm always excited to find cheap, yummy... MORE


 
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Recipe Submitter:

Photo by K.Thomas

Cooking Level: Expert

Home Town: West Terre Haute, Indiana, USA
Living In: Rosedale, Indiana, USA

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Nutritional Information
Macaroni and Tomatoes

Servings Per Recipe: 6

Amount Per Serving

Calories: 191

  • Total Fat: 3.5g
  • Cholesterol: 6mg
  • Sodium: 427mg
  • Total Carbs: 34.4g
  •     Dietary Fiber: 2.4g
  • Protein: 6g

VIEW DETAILED NUTRITION

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