Recipe by K.Thomas
"This is a delicious side dish to add to about anything."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
1 (8 ounce) package
1 (8 ounce) can
1 (14.5 ounce) can
chopped stewed tomatoes, with juice
salt and ground black pepper to taste
I started out making this when I was really super broke and the only meat I could afford was bacon. It always increases easily with what you have on hand and however many people you have to feed. I make this now for my boys and add in bacon, add a little bit of spice and toss with parmesan cheese. Never fails to get smiles!
It was ok,but it was missing something.
I made this at my hubby's request. I have not eaten this dish before so I went on his description of how his dad used to make it as to how this was supposed to be. This turned out wonderfully and my husband was well pleased. He said it was exactly like his dad's were except he wanted it soupier, so the next time I will add some tomato juice instead of sauce or maybe in addition to. I didn't have bacon grease, I just doubled the butter. Thanks for sharing this, it brought my hubby some warm fuzzies as he has some great memories of his dad. Plain and simple, this is good comfort food!
Very good recipe! I did a whole tsp of sugar but oh well...
I was surprised to see this recipe. My mother use to make this when I was little. It has always been a comfort food to me!! She just used the macaroni and a can of tomatoes.....salt and pepper and you are good to go! Its even great cold....my adult kids make it and take camping as a cold side dish. Now the grand kids even like it. 4 generations!!!!!!
this recipe is my hubbys favorite...I did use 2 cans of rotel tomatoes instead of stewed tomatoes to add that extra kick!!
I'm so glad i discovered this! As a poor college kid, I'm always excited to find cheap, yummy recipes, and this is definitely one of those!! So easy. I used extra butter instead of bacon grease, and added some garlic salt and Parmesan cheese. Will definitely make this over and over again!
Very good and very easy. I save all my bacon grease and I was looking for a nice easy recipe to use some of it up - - this was perfect and easy. Topped with Parm. cheese.
* Percent Daily Values are based on a 2,000 calorie diet.
Macaroni and Tomatoes
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 32
End summer with a bang with festive Labor Day recipes.
Send them to school with good-for-you food that’s tasty, too.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!
See how to make no-bake mac & cheese with a crispy-crunchy top.
What's cooking in Westminster? This fiery Southwestern Macaroni and Cheese.
Make rich, creamy macaroni and cheese on the stovetop.