Macaroni and Cheese with Ham, Peas and Shallots Recipe - Allrecipes.com
Macaroni and Cheese with Ham, Peas and Shallots Recipe

Macaroni and Cheese with Ham, Peas and Shallots

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"Macaroni and cheese is perfect supper food. It's a kids' favorite, and adults like it too. My recipe is simple and almost as quick as the boxed variety. Try this variation with ham, peas and shallots."

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Ingredients Edit and Save

Original recipe makes 12 servings Change Servings

Directions

  1. Follow recipe for Creamy Macaroni and Cheese.
  2. Heat oil in medium-high heat in a 10-inch skillet. Saute shallots until golden brown, 2 to 3 minutes. Add ham; continue to saute until meat begins to brown, about 2 minutes. Add vermouth and simmer until liquid almost evaporates, about a minute. Add peas. Stir mixture into macaroni and cheese. Serve hot.
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Reviews More Reviews

Mar 07, 2011

I made this with my own homemade mac and cheese recipe, and I put it in a baking dish topped with panko bread crumbs and baked 20 mins at 350. So yummy!

 
Dec 10, 2009

this is soo good! I love ham and peas. And add that with some mac 'n' cheese-- oooh that is about the best thing in the kitchen! Thank you for posting this recipe! ( i doubled the cheese part and it was mm-mm-mm!)

 
Nov 16, 2010

yummy ;)

 
May 04, 2009

I thought this recipe was tasty and easy to make.

 
Aug 30, 2013

Puts regular mac and chese to shame! We love this!

 

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Nutrition

  • Calories
  • 91 kcal
  • 5%
  • Carbohydrates
  • 3.8 g
  • 1%
  • Cholesterol
  • 13 mg
  • 4%
  • Fat
  • 5.5 g
  • 8%
  • Fiber
  • 0.6 g
  • 2%
  • Protein
  • 5.2 g
  • 10%
  • Sodium
  • 315 mg
  • 13%

* Percent Daily Values are based on a 2,000 calorie diet.

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