The reviewer gave this recipe 5 stars. This recipe averages a 3.67 star rating.
Reviewed: Sep. 23, 2009
Unlike some folks, I followed the recipe to the letter. My kids loved it! My husband, who never eats chicken, loved it! I will be making this one again!
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The reviewer gave this recipe 5 stars. This recipe averages a 3.67 star rating.
Reviewed: Sep. 20, 2008
This is an awesome dish. My son loves it....kudos
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Photo by Miss Reese

Cooking Level: Expert

Home Town: Auburn, New York, USA

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The reviewer gave this recipe 2 stars. This recipe averages a 3.67 star rating.
Reviewed: May 1, 2008
SORRY - but my family found this too boring. The last reviewer stated that the basil was overwhelming and the fresh tomatoes added nothing to the dish. DITTO.
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Photo by By the Lake

Cooking Level: Expert

Home Town: Athens, Alabama, USA
Living In: Conyers, Georgia, USA

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The reviewer gave this recipe 2 stars. This recipe averages a 3.67 star rating.
Reviewed: Sep. 5, 2007
There is nothing wonderful about this recipe, especially for how many steps and ingredients. If I do make it again, I would not use the basil (way too overpowering) and my husband did not like the tomatoes (canned diced tomatoes). I also thought the sauce for the mac and cheese was boring. To make it more edible, I added cheese to the top and baked it in the oven. There are much easier chicken recipes to make than this one that taste much, much better. I would have given it 1 star but my husband kind of like it.
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Cooking Level: Beginning

Living In: La Habra, California, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 3.67 star rating.
Reviewed: Feb. 16, 2007
This has been one of the best recipes yet for me. I followed all the instructions except i seasoned the chicken to my liking and it was delicious. Tasted just like a meal i ordered at Ruby Tuesdays
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Cooking Level: Beginning

Home Town: Clarksville, Tennessee, USA
Living In: El Paso, Texas, USA

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