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Macaroni and Cheese with Chicken and Broccoli

By: USA WEEKEND columnist Pam Anderson  
"Macaroni and cheese is perfect supper food. It's a kids' favorite, and adults like it too. My recipe is simple and almost as quick as the boxed variety. Try this variation with chicken broccoli, tomatoes and basil."

Rating: This weblink has been rated 6 times with an average star rating of 3.7 Read Reviews (5)

Rate/Review | 484 people have saved this

 

Servings  (Help)

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Original Recipe Yield 12 servings
 

Ingredients

  • 1 recipe Creamy Macaroni and Cheese
  • 4 cups small broccoli florets
  • 2 cups shredded roasted chicken
  • 1 cup fresh Italian plum tomatoes, seeded if desired
  • 1/4 cup fresh basil leaves, torn into pieces or snipped with scissors

Directions

  1. Follow recipe for Creamy Macaroni and Cheese, adding broccoli to the boiling pasta during the last 3 minutes of cooking. Drain, then proceed to make the cheese sauce as directed. Stir chicken, tomatoes and basil along with the sauce into the hot pasta. Serve hot.

Footnotes

Nutritional Information open nutritional information

Amount Per Serving  Calories: 473 | Total Fat: 22.9g | Cholesterol: 87mg

 

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 16, 2007 by MODELCHIK85 
This has been one of the best recipes yet for me. I followed all the instructions except i... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on May 1, 2008 by By the Lake 
SORRY - but my family found this too boring. The last reviewer stated that the basil was... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 5, 2007 by ALINCA5512 
There is nothing wonderful about this recipe, especially for how many steps and ingredients. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 24, 2009 by CePierce 
Unlike some folks, I followed the recipe to the letter. My kids loved it! My husband, who... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 20, 2008 by Miss Reese 
This is an awesome dish. My son loves it....kudos MORE

 
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