Recipe by Chad
"This is a great combination of mac 'n cheese and pizza that my kids love eating. It's a snap to make and the adults love it too!"
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
2 (7.25 ounce) packages
macaroni and cheese mix
shredded mozzarella cheese, divided
1 (16 ounce) jar
pizza sauce (such as Prego® Traditional Italian Sauce)
1 (4 ounce) package
sliced pepperoni, or to taste
dried oregano, or to taste
We really liked this! It's a good base recipe that is easy to adjust to your personal tastes and preferences. The only changes I made are to use 1 instead of 2 eggs (my hubby dislikes eggs, and I didn't want him to see / taste them in the filling), stirred in 1/4 cup grated parm with the mac n cheese mixture, and sprinkled on Italian seasoning and garlic powder instead of just oregano to the top. I think adding in some seasoned ground beef cooked with diced onions / peppers would be a great twist and will try it again with that variation. Thanks for sharing! :)
* Percent Daily Values are based on a 2,000 calorie diet.
Macaroni and Cheese Pizza Bake
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 251
Celebrate Passover with Jewish main dishes, desserts, and traditional holiday foods.
Choose your Easter dinner main dish from hams, savory lamb, and over 150 more recipes.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
This is homemade mac 'n cheese just like grandma used to make.
This easy recipe yields creamy, gooey, delicious mac and cheese.
Turn basic pantry ingredients into a creamy, spicy mac & cheese.