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Macadamia Clusters

SUBMITTED BY: ccsick

"I made these for Christmas '98 for work and had to make more for return trips back to work. They are very easy and decadent looking."
Original recipe yield 2 dozen

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 8 ounces vanilla flavored confectioners' coating
  • 2 (3.5 ounce) packages macadamia nuts
  • 1/2 tablespoon orange zest

DIRECTIONS

  1. Place candy coating in microwave safe bowl; microwave uncovered on high for 40 to 60 seconds. Stir every 30 seconds, until smooth.
  2. Stir in nuts and orange zest. Drop mixture by teaspoons onto waxed paper.
  3. Allow to sit until set, store covered in refrigerator. If desired, melt approximately 1 ounce semisweet chocolate and drizzle over.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 26, 2006 by chellebelle
Complete decadence! My store did not have almond bark or confectioner's coating so I got white... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 30, 2002 by ccsick
These are so tasty and easy, what a nice addition to the holiday trays! I really enjoyed... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 25, 2005 by kimkooks
wow, fast, tasty and pretty, I love this, have made them moer than once for my christmas... MORE


 
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Recipe Submitter:

ccsick
Photo by ccsick
Cooking Level: Expert
Home Town: Boone, Iowa, USA
Living In: Malvern, Iowa, USA
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Nutritional Information
Macadamia Clusters

Servings Per Recipe: 12

Amount Per Serving

Calories: 218

  • Total Fat: 18.4g
  • Cholesterol: 4mg
  • Sodium: 18mg
  • Total Carbs: 13.4g
  •     Dietary Fiber: 1.4g
  • Protein: 2.4g

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