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Mac and Cheese II

SUBMITTED BY: KROB919 PHOTO BY: CAROLYN274

"This recipe is so simple to make! It can be a side dish with meatloaf and stewed tomatoes or hold it's own. Enough to make 4 side dishes or 2 main dishes."
RECIPE RATING:
The reviewer gave this recipe 63 stars. This recipe average a 4.2 star rating.
Read Reviews (51)
PREP TIME  20 Min
COOK TIME  45 Min
READY IN  1 Hr 5 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 8 ounces elbow macaroni
  • 2 tablespoons butter
  • 1/4 cup all-purpose flour
  • 2 cups milk
  • 1 cup shredded Cheddar cheese
  • 8 ounces cubed processed cheese food

DIRECTIONS

  1. In a large pot with boiling salted water cook elbow macaroni until al dente. Drain.
  2. In a medium saucepan, over medium heat melt butter or margarine. Whisk flour and stir vigorously. Add milk and cook until thick and bubbly, about 5 to 7 minutes. Add cheeses and stir until completely melted.
  3. In a large bowl mix together the drained pasta and cheese sauce mixture. Toss to coat evenly.
  4. Pour into a greased 2 quart casserole dish. Bake in a preheated 350 degree F (175 degrees C) oven for 30 minutes. Let stand 10 minutes before serving.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 8, 2005 by MOONLEMMING
this is a very good basic recipe. like other reviewers, I added some spices (salt, onion... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 23, 2003 by LINDA MCLEAN
I add a tsp. of dry mustard and some onion powder to the liquid. I also top my casserole with... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 10, 2006 by Shannon :)
First off, I doubled the recipe. After melting the butter, I added 1 chopped yellow onion and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 8, 2006 by lefty_3210
This was AWESOME!! I did use a little more cheese and added garlic and onion powder... I may... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 5, 2003 by SHADIA
This recipe is awesome! I've been making it for a while now... I made it again tonight and... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 26, 2003 by Kaye Lynn
This basic recipe is creamy, cheesy and rich. However it needs seasoning. I found it to be... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 6, 2007 by STOVERIDER
This recipe is good, not great. Like other reviewers have said, it is a good basic recipe to... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 14, 2006 by GEOTONE
I added a dash of garlic powder, pepper and used ritz crackers on top. It was yummy. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 19, 2006 by MADAMS72