It's Valentine's Day and I decided to whip up a tasty dessert for the dinner I'm fixing for my hubby of 27 years. We've been snowed in for a week, so I don't have much in the pantry in the way of baking products. The one thing I did have was chocolate chips: semi-sweet, dark chocolate, milk chocolate. I started searching for a brownie recipe I could make using chocolate chips (I've always used bakers chocolate). I found this recipe. I followed the recipe, but did use 1 cup semi-sweet and 1/2 cup special dark chocolate chips instead of all semi-sweet. It was quick to fix, tasty, and the perfect ending to my Valentine's dinner. This one will go in my recipe box.
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It's Valentine's Day and I decided to whip up a tasty dessert for the dinner I'm fixing for my...