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Lynda 's Zucchini

SUBMITTED BY: Lynda

"Quick, easy and very good. I always make it as an appetizer for barbecues at home. Melted Cheddar cheese provides a wonderful, simple topping for the sauteed zucchini slices."
PREP TIME  15 Min
COOK TIME  15 Min
READY IN  30 Min
Original recipe yield 4 cups

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 2 zucchini, cut into 1/2-inch slices
  • 1 cup shredded Cheddar cheese
  • 2 tablespoons butter

DIRECTIONS

  1. Prepare the broiler. Lightly grease a medium baking sheet.
  2. Over medium-low heat melt butter in a large saucepan. Stir in zucchini and cook slowly, stirring occasionally until zucchini is soft and golden brown.
  3. Spread zucchini on the baking sheet and top with cheese.
  4. Broil until cheese is melted.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by JARITA
This is really good. My mom has made this same recipe at home for a long time. My only... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 13, 2005 by Kate
Amazingly simple! I added a dash of garlic powder & pepper to the butter- patted the zucchini... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 31, 2008 by Vodkagimlet
This is really good! I added lemon & pepper seasoning and a little garlic powder. Also... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 15, 2006 by Rhonda Brock Fuller
I thought these were great, I just don't like adding cheese all the time to my yummy... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 18, 2006 by diamondsquilts
I added garlic powder like someone else suggested. I tried feeding this to my triplets but... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 5, 2006 by JAGGEDLNS
eh. Just ok. MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 20, 2005 by JODI
This was good but a little bland. Next time I'll spice it up a bit with some seasoning. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 7, 2005 by TYRIBARREN
Excellent! I used garlic salt, pepper, and some other spices to give it more flavor. I also... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 9, 2004 by JULIA39
Yummy! My husband who hates zucchini tried these and liked them. I'm trying to use more herbs... MORE


 
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