Reviewed: May 1, 2012

I like the mix of stuff, but based on the other reviews, I only put in a dash of salt. It seemed like way too much lime juice (and I love lime juice). I'll try it again, but I'll cut the amount of lime juice

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Reviewer:

cpg

Reviewed: Feb. 23, 2012

Waaaaaay too much salt!!!

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Reviewer:

Joanne

Reviewed: Feb. 5, 2012

Soooo good guacamole! Substituted 1/2 cup salsa for the tomato and eliminated the salt based on other reviews.

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2 users found this review helpful

Reviewer:

Favorite Auntie

Reviewed: Jan. 29, 2012

Made exactly to recipe. Excellent! It didn't made it to refrigerator to chill for 30 mins, consumed within 30 mins. Family of four - will definately double the recipe next time!

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Reviewer:

Rebecca Stevens

Cooking Level: Intermediate

Home Town: Harlingen, Texas, USA

Living In: Boerne, Texas, USA

Reviewed: Jan. 27, 2012

Absolutely love this guac!! I add some fresh garlic and some cumin, but this is the only recipe I ever use for guac. Thanks LuvAnn!!!!

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Reviewer:

Maria

Reviewed: Dec. 17, 2011

awesomeness

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Reviewer:

bobbyg

Cooking Level: Intermediate

Living In: Channahon, Illinois, USA

Reviewed: Nov. 13, 2011

Best guacamole I've ever made. Followed the recipe exactly and it came out awesome.

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Reviewer:

rottenrow73

Reviewed: Sep. 22, 2011

Yum.

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Reviewer:

Katy D.

Home Town: Chicago, Illinois, USA

Living In: Dallas, Texas, USA

Reviewed: Jul. 5, 2011

I'm finally reviewing this. It's great! I've made this many, many times and am just getting around to posting. This always goes over very well at every party I serve it for. thanks.

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6 users found this review helpful