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Luscious Raspberry Scones

SUBMITTED BY: sal  PHOTO BY: LOVIELOVER19 

"Make these tender and delicious scones for a special Sunday brunch."
Luscious Raspberry Scones Recipe
RECIPE RATING:
This recipe has been rated 6 times with an average star rating of 3.5
Read Reviews (6)
PREP TIME  15 Min
COOK TIME  30 Min
READY IN  45 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 2 cups all-purpose flour
  • 1/4 teaspoon baking soda
  • 1 1/2 teaspoons baking powder
  • 2 tablespoons butter, melted
  • 1/3 cup raspberry syrup
  • 1/3 cup buttermilk
  • 1/4 cup heavy cream
  • 1 cup raspberries

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a baking sheet.
  2. In a large bowl, stir together flour, baking soda and baking powder. Mix in butter and raspberry syrup. Add buttermilk and cream; mix just until moistened. Fold in raspberries. Form into an oblong loaf and place on a baking sheet.
  3. Bake in preheated oven for 12 to 15 minutes. Remove from the oven and cut loaf into 6 wedge shaped pieces. Place pieces on baking sheet and continue baking for 15 minutes, until golden.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 3.5 star rating.
Reviewed on Oct. 28, 2007 by Anna 
these were amazing with my changes... used 1 c whole wheat flour and 1 c quick oats. used... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 3.5 star rating.
Reviewed on Mar. 22, 2006 by Leslie Sullivan 
The flavor of these scones were allright, but the texture was a little odd. The raspberries... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 3.5 star rating.
Reviewed on Jul. 2, 2003 by JLFRAT 
This produced some nice scones; however, not as sweet as I would have liked. My mother-in-law... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 3.5 star rating.
Reviewed on Nov. 18, 2006 by LOVIELOVER19 
They're very messy to seperate when you take them out of the oven for the first time, but... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 3.5 star rating.
Reviewed on May 11, 2004 by IRENE60 
After I formed this very sticky dough into an oblong shape on the baking pan and baked it for... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 3.5 star rating.
Reviewed on May 8, 2009 by HrCreuzi 
These were so good they didn't last even 2 hours in my house! I used raspberry jam instead of... MORE


 
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Nutritional Information
Luscious Raspberry Scones

Servings Per Recipe: 6

Amount Per Serving

Calories: 285

  • Total Fat: 8.1g
  • Cholesterol: 25mg
  • Sodium: 173mg
  • Total Carbs: 47.5g
  •     Dietary Fiber: 2.5g
  • Protein: 5.2g

VIEW DETAILED NUTRITION

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