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"Italian sausage and dill pickles are the secret ingredients in this minestrone. Top with grated Parmesan, and serve with a hearty bread and green salad for a complete meal." — WYCLIFFE
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1 cup small seashell pasta
1 (16 ounce) can whole peeled tomatoes, chopped
1 pound Italian sausage, cut into 1/2 inch pieces
1 (15 ounce) can Italian tomato sauce
7 cups beef stock
1 cup chopped onion
1 clove garlic, minced
1 cup sliced carrots
1 teaspoon dried basil
1 teaspoon dried oregano
2 cups sliced zucchini
1 cup sliced fresh mushrooms
1 large green bell pepper, diced
1/4 cup chopped fresh parsley
1 1/2 cups sliced dill pickles
* Percent Daily Values are based on a 2,000 calorie diet.
Lulu's Tomato Hot Pot
Serving Size: 1/10 of a recipe Servings Per Recipe: 10 Amount Per Serving Calories: 227 Calories from Fat: 89
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