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READY IN ABOUT 1¼ hrs

Lucy's Quick Tonkatsu Sauce

Read Reviews (3)

"I created this sauce in my own kitchen with ingredients I already had in my cupboard. The results are delicious and it has become a staple in my home. This recipe can easily be doubled. Try using it for dipping katsu chicken and egg rolls, or use it as a substitute for barbeque sauce. I hope you enjoy it as much as we do!" — LucyDelRey

Ingredients Edit and Save

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Original recipe makes 1 cup Change Servings

1/2 cup ketchup
2 1/2 tablespoons reduced-sodium soy sauce
2 1/2 tablespoons Worcestershire sauce
1 1/2 tablespoons dry sherry

1 1/2 tablespoons white sugar
1/2 teaspoon garlic powder
1/2 teaspoon ground ginger

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Directions

Combine the ketchup, soy sauce, Worcestershire sauce, sherry, sugar, garlic powder, and ginger in a microwave-safe coffee mug or glass measuring cup. Stir well with a fork and microwave on high for 1 minute. Stir again and set aside.
Let stand for 1 hour to allow the flavors to incorporate.

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PREP 5 mins
COOK 1 min
READY IN 1 hr 6 mins

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Reviews More Reviews

Jul 28, 2012

Good base but needed some tweaking. I'm a Bulldog Tonkatsu Sauce fan. My next batch, I think I will use 3/4 c. ketchup and 1/4 c. either apricot or plum puree.

—laxgmom

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Jul 15, 2012

Lucy you hit the ball out of the park with this ton katsu sauce - better than the rather expensive Japanese bottled version. Thanks!

—Lesley Carol

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4 Ratings

Feb 04, 2013

Pretty fantastic tasting sauce, and I'm a huge bottled sauce fan! Thanks!!!

—Diana71

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Nutrition

Calories
67 kcal
3%

Carbohydrates
15.6 g
5%

Cholesterol
0 mg
0%

Fat
0.1 g
< 1%

Fiber
0.2 g
< 1%

Protein
1.1 g
2%

Sodium
771 mg
31%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Lucy's Quick Tonkatsu Sauce

Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories: 67
Calories from Fat: 1

% Daily Value *
Total Fat 0.1g < 1 %
Saturated Fat 0g < 1 %
Cholesterol 0mg 0 %
Sodium 771mg 31 %
Potassium 229mg 6 %
Total Carbohydrates 15.6g 5 %
Dietary Fiber 0.2g < 1 %
Protein 1.1g 2 %
Sugars 12.9g
Vitamin A 6 %
Vitamin C 10 %
Calcium 2 %
Iron 10 %
** Thiamin 3 %
Niacin 8 %
Vitamin B6 5 %
Magnesium 4 %
Folate 3 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.