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Lucy's Mac and Corn

By: Casey  
"This recipe came from my high school cafeteria's cook, Lucy. It's my favorite school lunch dish! (Casey's mom has found that 1/2 stick of margarine and reduced-fat Velveeta results in an equal taste with less fat.)"

Rating: This weblink has been rated 50 times with an average star rating of 4.3 Read Reviews (37)

Rate/Review | 482 people have saved this

 

Servings  (Help)

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Original Recipe Yield 6 - 8 servings
 

Ingredients

  • 1 (14.75 ounce) can creamed corn
  • 1 (11.25 ounce) can corn
  • 1 cup macaroni
  • 1/2 cup butter
  • 8 ounces cubed processed cheese food

Directions

  1. Mix together creamed corn, whole kernel corn, and uncooked macaroni. Slice the butter or margarine, and mix into the corn mixture along with the cheese. Place in a buttered casserole dish. Cover.
  2. Bake at 350 degrees F (175 degrees C) for 30 minutes. Uncover, stir, and bake uncovered for 30 more minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 350 | Total Fat: 21.8g | Cholesterol: 56mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 14, 2006 by noahsmom 
With just a few changes this recipe is awesome! DEFINITELY cook the pasta first, then add... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 16, 2006 by LORLOR80 
This recipe is very good, but only with a couple modifications. I cook the macaroni for about... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 17, 2004 by J HUTCH 
i have made this recipe many times, but i find you do have to cook the macaroni ahead of time... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 19, 2006 by JANIEJANIE 
This is a very good recipe for a group of kids. You DO NOT need to cook the macaroni first,... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2006 by Kalnems 
As is, I give this a four. If you cook the pasta beforehand, and melt the butter and cheese... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 25, 2006 by Alissa 
Talk about comfort food! If you cut the time it takes to make this in half by boiling the mac... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 16, 2009 by Jason 
YUMMO! Super Easy and always a crowd pleaser. You should NOT drain the corn - the liquid... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 11, 2003 by MILSTAF 
Loved this recipe. I went ahead and just boiled my macaroni till done. I also microwaved the... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 3, 2003 by Hey, I am a family pet Walker. 
I took this dish to my work place since our theme was "cafeteria food". Everybody loved it. ... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on May 26, 2004 by JULIECT 
I THOUGHT my kids would love this dish. We ended up calling for a pizza. I followed the... MORE

 
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