Sola's New Year's Soup

Submitted by: Sola 
Living In: Spokane, Washington, USA
Start the New Year off with a good-luck bowl of this hearty soup made with black beans, black-eyed peas, bell pepper strips, corn, prepared salsa, chili powder, and rice.  

New Years Black-Eyed Peas

Submitted by: I TUCKER 
Living In: Paducah, Kentucky, USA
Are you in need of good luck but not real fond of black eye peas? Here is a meal out of peas that will please all. For wealth in the coming year, add cabbage too. 

Photo of: Lucky Pea Soup

Lucky Pea Soup

Submitted by: CHEFSTEFANIE 
A good-luck bowl of kicked-up, spicy black-eyed pea soup seasoned with cumin, dry mustard, chili, and curry powders is a terrific way to launch the New Year. Top with crumbled bacon, shredded cheese, parsley, green onions, and crumbled bacon to add even more flavor.  

Chestnut, Lentils and Vegetable Stew

Submitted by: experimentalbakerandcook 
Hearty flavors from chestnuts, lentils, carrots, onions, garlic, and celery mingle in this European-style vegetable stew. 

Black-Eyed Pea Pie

Submitted by: JMOR777 
A hearty main dish, this double-crust pie is made with black-eyed peas, mushrooms, spinach, Monterey Jack cheese, and chorizo sausage gets a little kick from jalapenos and cayenne pepper. 

Marinated Black-Eyed Pea Salad

Submitted by: SugarBear 
Home Town: Rector, Arkansas, USA
Living In: Drummonds, Tennessee, USA
Diced red and yellow bell peppers, jalapeno chiles, onion, garlic, and parsley are tossed with black-eyed peas and crumbled bacon in a colorful salad seasoned with a tangy balsamic and red wine vinegar, cumin, and olive oil dressing.  

Photo of: Warm Heart Stew

Warm Heart Stew

Submitted by: LOOLAY 
I felt like making a soup that had ingredients that all of my family loves. So voila! My warm heart stew contains all of the best beans and robust bratwurst of the season. We enjoy this, and my family even asks me to make it in the summer! 

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Black-Eyed Pea and Jalapeno Salsa

Submitted by: Amy E. 
Home Town: Grand Forks, British Columbia, Canada
Black-eyed peas inspired this fast and flavorful salsa that mixes pimentos, mushrooms, celery, onion, and pickled jalapeno peppers. Serve it with tortilla chips or pita crisps to make a zesty appetizer. 

Photo of: Black-Eyed Pea and Bacon Soup

Black-Eyed Pea and Bacon Soup

Submitted by: EmpressChristine 
Home Town: Comox, British Columbia, Canada
A hearty and delicious soup made with black-eyed peas and diced bacon. Serve with fresh baked rolls or biscuits. 

Photo of: Tarragon Beef Stew with Vermouth

Tarragon Beef Stew with Vermouth

Submitted by: Christine M. Cook 
This rich, hearty beef and vegetable stew features the engaging flavor of fresh tarragon, and is the perfect way to warm up a cool, rainy evening. 
 
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