Lubed-Up Hot Wings Recipe Reviews - Allrecipes.com (Pg. 1)
Photo by cookiequeen
Reviewed: Aug. 25, 2012
I found these to be very good. The texture & flavor of the wing after deep-frying were spot on. I wasn't quite sure what was meant on the cereal & brown sugar thing, so I just used Cap'n Crunch. The sauce: I tasted it after mixing & was a little sweet , so I added more hot sauce to balance it out (just my preference). I also baked once as directed & then poured more sauce on them & baked again for 10 more minutes. These are quite messy, so you will need a wet finger towel at the table. You also need more oil for frying them.
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Photo by cookiequeen

Cooking Level: Professional

Home Town: Poteau, Oklahoma, USA
Living In: Granbury, Texas, USA


 
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