I followed this recipe exactly, I didn't make changes. I did use butter instead of margarine, and I just used three bananas instead measuring them out because I've heard 1 cup of mashed bananas takes 2-3 bananas. This recipe makes excellent banana bread. I just finished a piece. The temperature/time ratio seems just about perfect, I was impressed because normally I have to bake bread for longer than the recipe calls for. I wanted a healthier option for banana bread so it would fit under the "bread" category, not "cake". I this recipe does it well, not comprimising on flavor or taste. This is a new one of my favorites. I think I'm going to have to go eat another slice!
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I followed this recipe exactly, I didn't make changes. I did use butter instead of margarine,...