Photo of: Blackberry Cherry Cobbler

Blackberry Cherry Cobbler

Submitted by: June Cunningham 
'This is a very good dessert that's easy to make and calls for only a few ingredients,' says June Cunningham of Carsonville, Michigan. Refrigerated biscuits form the golden toping over a combination of ruby-red cherry pie filling and frozen blackberries. 

Photo of: Cherry Meringue Dessert

Cherry Meringue Dessert

Submitted by: Bernardine Adamson 
'It's hard to resist this elegant treat with its sweet cherry flavor and fun crunchy crust,' writes Bernardine Adamson of Sarcoxie, Missouri, 'It won first place in the desserts category at my husband's company picnic.' 

Cherry Cinnamon Cobbler

Submitted by: Connie Brueggeman 
My mom made this recipe when I was very young. Its cheery color and cinnamon scent make it just right for gray, winter days. 

Photo of: Skillet Cherry Cobbler

Skillet Cherry Cobbler

Submitted by: Kari Damon 
Once a week, my husband and I enjoy a candlelight dinner after our two children are fed and in bed, shares Kari Damon from Rushford, New York. This is a perfectly sized dessert for those special 'date nights.' TIP: This cobbler also tastes wonderful with apple or blueberry pie filling instead of cherry. 

Photo of: Apple Cherry Cobbler

Apple Cherry Cobbler

Submitted by: Eleanore Hill 
'THIS cobbler was always topped with fresh whipped cream that we skimmed from a milk pan kept cool in my uncle's pumphouse. We skimmed off that cream with a flat spoon and carried it to the kitchen to be whipped. Afterward, we could hardly wait for dessert to be served!' 

Photo of: Cherry Cobbler II

Cherry Cobbler II

Submitted by: Jan Lester 
Melted butter is topped with a sweet biscuit dough and lots of cherry pie filling. This tasty cobbler is then popped into the oven and baked in a 9x13-inch pan until golden brown. This cobbler will serve twelve. 

Photo of: Fresh Cherry Cobbler

Fresh Cherry Cobbler

Submitted by: Miranda W. 
Living In: Blue Springs, Missouri, USA
This is a delicious cherry cobbler made with fresh cherries instead of canned. It may take a little longer to make because you need to pit the cherries, but it is well worth it when you taste the finished product. 

Photo of: Cherry Chocolate Cobbler

Cherry Chocolate Cobbler

Submitted by: chellebelle 
Living In: Olympia, Washington, USA
In this down-to-earth, easy to put together cobbler, chocolate and cherries are an irresistible combination. This dessert is great served warm topped with vanilla ice cream. 

Photo of: Apricot Cobbler

Apricot Cobbler

Submitted by: Shirley Leister 
Call it old-fashioned, comforting or mouth-watering - all those descriptions fit this down-home dessert. It bakes up golden brown and bubbly, with a crunchy crumb topping. The recipe comes from the owner of a popular restaurant in our state's famous Lancaster County. -Shirley Leister, West Chester, Pennsylvania 

Photo of: Carolyn's Oh-So-Easy Cherry Cobbler

Carolyn's Oh-So-Easy Cherry Cobbler

Submitted by: mzlizz 
Home Town: Shawnee, Kansas, USA
Living In: Kansas City, Missouri, USA
Canned tart cherries, buttermilk, cherries, and buttermilk baking mix are all you need to make this quick and easy dessert. 
 
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