The reviewer gave this recipe 5 stars. This recipe averages a 4.9 star rating.
Photo by Molly
Reviewed: Mar. 11, 2011
Delicious, light, refreshing, easy to make........ Need I say more? Made this for my dad's birthday and everyone loved it. The fresh berries just make this dessert.
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Photo by Molly

Cooking Level: Intermediate

Home Town: Huntertown, Indiana, USA
Living In: Fort Wayne, Indiana, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.9 star rating.
Reviewed: Mar. 6, 2011
Huge hit! Tasted great!
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Photo by Sarah

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The reviewer gave this recipe 5 stars. This recipe averages a 4.9 star rating.
Reviewed: Nov. 23, 2010
WOW!!! This recipe is delicious. we used cheesecake pudding instead because we already had it but it was so good!!! Highly recommend it.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.9 star rating.
Reviewed: May 12, 2010
I got this recipe from the Kraft Foods magazine and it's wonderful. It's great for the summer, and it's cool and refreshing. YuM!
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