I read some of the reviews before I made the recipe, so I added riced cauliflower, 2c. okra, increased the chicken broth to 3c, increased the Cajun seasoning to 3T, and increased the shrimp to 1 1/2 lb. My chicken-hating husband had 2 large servings [I left the chicken at 1 lb], our 21-yr-old grandson who lives with us had 2 very large servings, & I had a bit more than my usual sized 1 serving. Everyone loved it!! I'm trying to decide if I want to make a double recipe next time & divide it before I bring our supper for that night to the table. It's so good fresh I'll really have to thing about doubling it so I can put the saved half into a vacuum heat-sealed bag to have a delish supper in the freezer.
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I read some of the reviews before I made the recipe, so I added riced cauliflower, 2c. okra,...