Low Carb Jambalaya Haiku: "Didn't use the shrimp, but did the rest all the same. Husband needed rice." Made ours with a Cajun chicken sausage and some cooked, shredded chicken that I'd had frozen, along w/ the chicken broth that had been frozen from said cooked chicken. Didn't bother w/ the shrimp, so followed the recipe's other ingredients and instructions, keeping the Cajun seasoning to a little less than half called for as young tastebuds were eating it too. Despite that I had to make a side of rice to appease to carb-happy husband, I thought this recipe on its own was pretty fantastic, but if I'm not mistaken, doesn't jambalaya also need celery?
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Low Carb Jambalaya Haiku: "Didn't use the shrimp, but did the rest all the same. Husband...