More Recipes Like Low Carb Jambalaya - All Recipes
 
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Photo of: My Jambalaya

My Jambalaya

Submitted by: nanabanana 
Jambalaya made with rice, chicken, shrimp, and tomatoes is a quick version of the traditional Creole-inspired dish. 
Photo of: Low Carb Lamb Burgers

Low Carb Lamb Burgers

Submitted by: thischris 
Home Town: Queens, New York, USA
These flavorful lamb burgers have no bread crumbs or other carb-heavy ingredients! 
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Photo of: Low Carb Broccoli Soup

Low Carb Broccoli Soup

Submitted by: malevolentmuse 
Living In: Orlando, Florida, USA
Lemon juice brightens the flavors of broccoli soup in this simple recipe. 
Photo of: Chinese Style Low Carb Meatballs

Chinese Style Low Carb Meatballs

Submitted by: Sarah H. 
Make these boiled pork meatballs for use in soups, stir-fries, or pasta dishes. 
Photo of: Low Carb Cauliflower Leek Soup

Low Carb Cauliflower Leek Soup

Submitted by: DRUMNWRITE 
A simple yet tasty alternative to potato leek soup. Great for those watching their carbs or calories, or just looking for a different vegetarian soup. 
Photo of: Meaty Slow Cooker Jambalaya

Meaty Slow Cooker Jambalaya

Submitted by: Mertz1827 
Living In: Cincinnati, Ohio, USA
Toss chicken, sausage, ham, vegetables, and seasonings in the slow cooker and forget about it until dinner time when you'll have jambalaya waiting for you. 
Photo of: Low Carb and Gluten Free Quiche Lorraine

Low Carb and Gluten Free Quiche Lorraine

Submitted by: MrsDao 
This gluten-free quiche Lorraine recipe uses almond meal in the crust for a rich and hearty brunch item without the gluten. 
Photo of: Jambalaya with Fresh Fruit

Jambalaya with Fresh Fruit

Submitted by: Kristy Ainslie 
Home Town: Vicksburg, Michigan, USA
Inspired by the classic Cajun dish, this version of jambalaya adds pineapple, mango, and apple to give a sweet accent to a spicy combination of rice, tomatoes, bell peppers, garlic, chicken apple sausages, and shrimp. 
Photo of: 1-2-3 Jambalaya

1-2-3 Jambalaya

Submitted by: The Kitchen at Johnsonville Sausage 
Enjoy some Creole comfort the quick and easy way with this Johnsonville creation. Using your favorite Jambalaya rice and Creole seasoning, add in some succulent shrimp, olive oil, tomatoes and hot pepper sauce to get the celebration started. Add Johnsonville's Andouille Dinner Sausage to bring everything together for a truly authentic taste experience. Taking a trip to the Big Easy has never been so simple! 
Photo of: Chicken Jambalaya II

Chicken Jambalaya II

Submitted by: FAMILYZOO 
Home Town: Painesville, Ohio, USA
Chicken breasts are chopped and simmered with onion, green pepper, tomatoes, garlic powder, onion powder and chili powder and mixed with instant rice for an impressive meal you won't have to slave over. 
 
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