This recipe was outstanding! I followed the review of Matthew F from 2009 and added Garam Masala, the Indian spice, crushed red pepper too. I also broiled my cauliflower with a chopped shallot, and added a sweet onion to the leek mixture. With the salt, pepper, crushed pepper and garam masala, it was very flavorful and I possibly didn't need the cream, but....I ended up adding 1/3 to 1/2 a cup of Light cream and it definitely enhanced the end result. I even threw a few homemade croutons on top for garnish and still kept it low-carb. Fabulous recipe!
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This recipe was outstanding! I followed the review of Matthew F from 2009 and added Garam...