First of all, being Italian, I was pleasantly surprised to see that someone finally used the correct word, linguinE, instead of linguinI. I found this pasta dish very delicate but tasty at the same time and I'll make it again for sure. On a personal note, I don't understand people who completely change recipes and then give them a low rating. If you want something elaborate with 300 different flavors make something different, but if you want to try a light and delicate pasta dish, just stick to the recipe and rate it for what it's meant to be.
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First of all, being Italian, I was pleasantly surprised to see that someone finally used the...