More Recipes Like Louisiana Crawfish Ya-Ya Pasta

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Richard and Suzanne's Louisiana Crawfish Pasta

Submitted by: Richard and Suzanne

Living In: Covington, Louisiana, USA

This is a traditional crawfish dish in New Orleans. This dish can be spicy or mild depending on the amount of red pepper flakes you use, so be careful.

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Shrimp and Tasso Pasta

Submitted by: TRAVLEE

Home Town: Lafayette, Louisiana, USA

Living In: Youngsville, Louisiana, USA

Spicy and smoky tasso ham combine with crayfish tails in this tasty, Cajun-inspired pasta.

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Crawfish in Red Sauce

Submitted by: ds114

Crawfish tails are simmered in a seasoned tomato sauce in this recipe.

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Crawfish Pistolettes

Submitted by: jjelli1

Pistolette bread is fried and then stuffed with a delicious, cheesy, crawfish mixture!

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Crawfish Michelle

Submitted by: MarkSc

Home Town: Mandeville, Louisiana, USA

Crawfish tails are tossed with a spicy cream sauce, sprinkled with bread crumbs, and broiled until golden brown in this tasty main dish.

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Crawfish Fettuccine

Submitted by: SELINAG

Crawfish and diced bell peppers bake in a rich, spicy cheese sauce in this Southern-inspired recipe.

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Louisiana Crawfish Etouffee

Submitted by: BONNIET310

Living In: Baton Rouge, Louisiana, USA

Here in Louisiana, there's nothing better than this classic during crawfish season. This recipe is easy and can be substituted with shrimp when crawfish are out of season. Even better when served with hot garlic French bread! Start cooking the rice first since this is a quick and easy dish.

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Louisiana Crawfish Boil

Submitted by: IMANKAY

Living In: Houston, Texas, USA

Feed a crowd with a Cajun-style crawfish boil prepared outside over propane heat or inside atop the stove. Use your largest stockpot and boil artichokes, potatoes, corn, onions, mushrooms, green beans, and sausage with crawfish in a spicy broth brimming with traditional seasonings.

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