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Richard and Suzanne's Louisiana Crawfish Pasta

Submitted by: Richard and Suzanne

Living In: Covington, Louisiana, USA

This is a traditional crawfish dish in New Orleans. This dish can be spicy or mild depending on the amount of red pepper flakes you use, so be careful.

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Louisiana Crawfish Etouffee

Submitted by: BONNIET310

Living In: Baton Rouge, Louisiana, USA

Here in Louisiana, there's nothing better than this classic during crawfish season. This recipe is easy and can be substituted with shrimp when crawfish are out of season. Even better when served with hot garlic French bread! Start cooking the rice first since this is a quick and easy dish.

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Louisiana Crawfish Ya-Ya Pasta

Submitted by: Janessa

Home Town: New Orleans, Louisiana, USA

Living In: Richlands, North Carolina, USA

Crawfish tails are tossed with egg noodles and a spicy, Cajun Cheddar cheese sauce in this New Orleans-style pasta.

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Boiled Crawfish

Submitted by: Venita Marie

Home Town: Los Angeles, California, USA

Living In: Lancaster, California, USA

I learned this Southern style of cooking from my mother-in-law. Live crawfish are the best, but you can also use thawed, frozen whole crawfish. Just pinch the tails and suck the heads to eat. You can also cook crab, lobster, or shrimp this way.

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Crawfish Pie

Submitted by: Randy Brown

Crawfish pie is a famous Cajun dish, and this version is loaded with crawfish tail meat and vegetables, with a hint of heat from cayenne pepper.

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Crawfish Cornbread

Submitted by: JERKIE3

This Cajun-inspired treat is somewhere between a cornbread and a casserole, and will pair nicely with a big bowl of jambalaya.

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Crawfish Cakes

Submitted by: mattTRAZY

Maryland meets Cajun when you make seafood cakes with crawfish meat and a little hot sauce.

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Crawfish Bisque

Submitted by: Randy Brown

A rich, creamy soup made with crawfish will make your Mardi Gras meal special.

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Crawfish Etouffee II

I'm from Louisiana so that means this is a true recipe for Crawfish Etouffe. My family loves it when I make this recipe! If you can find crawfish fat use it instead of the tomato paste. I hope you enjoy it as much as we do.

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