Lady Baltimore Cake

Submitted by: Carol 
This cake is a real beauty covered with soft icing. You may substitute sherry for vanilla if you choose. 

Photo of: Scottley's Basic Yellow Cake

Scottley's Basic Yellow Cake

Submitted by: Scottley 
Home Town: Concord, North Carolina, USA
Very simple, but delicious cake. Can be used with most any kind of frosting. 

Photo of: One - Two - Three - Four Cake II

One - Two - Three - Four Cake II

Submitted by: Janice 
This is a very old recipe. It uses basic items found in most any pantry. 

Photo of: Large White Birthday Cake

Large White Birthday Cake

Submitted by: Carol 
I recently made this cake for a friend's birthday, and it is an old recipe from the 1950's. Sprinkle with coconut and chopped maraschino cherries if you wish. 

Photo of: Lemon Gold Cake

Lemon Gold Cake

Submitted by: Carol 
A good cake for any occasion. 

Photo of: Caramel Cake II

Caramel Cake II

Submitted by: GINGER P 
This was in my mother's recipe file from the 1940's. 

Photo of: Devil's Food Cake II

Devil's Food Cake II

Submitted by: LeAnne 
A dark chocolate cake made with shortening and cake flour. 

Photo of: David's Yellow Cake

David's Yellow Cake

Submitted by: JDSIMON 
A moist yellow cake made from scratch. 

Party Cake

Submitted by: Carol 
This is a good cake for entertaining. It's very decorative as well. 

Photo of: Fudge Cake

Fudge Cake

Submitted by: Kristen Faux 
For the true chocolate lover, this cake is moist and dense and you are going to love it. Great with cream cheese frosting or cooked fudge frosting. 
 
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