More Recipes Like Long Johns

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Dad's Breakfast Bread

Submitted by: PIONEERGIRL

This is my dad's version of scones. It is a dough like cinnamon roll dough and it is fried in hot oil. Very good Sunday treat. Served with honey, jam or sprinkled with powdered sugar

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Costas French Market Doughnuts (Beignets)

Submitted by: PREGOCOOK

Home Town: Denver, Colorado, USA

Living In: Dhahran, Ash Sharqiyah, Saudi Arabia

Try this traditional recipe for beignets from a user who swears this tastes just like the ones served at the famous New Orleans hot spot, the Cafe du Monde. Pour a coffee or hot chocolate and enjoy these tender pillow-like doughnuts for any special occasion or weekend breakfast.

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Beignets

Submitted by: ginampls

A traditional New Orleans-style recipe for their famous beignets! Grab a cafe au lait and you're set!

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Polish Doughnuts

Submitted by: Susan

Sweet yeast doughnuts are made with lots of egg yolk for a rich and tender pastry. Roll in sugar after frying so every bite is as sweet as can be.

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Nana's Fastnachts

Submitted by: Sandy

These are similar to doughnuts but much tastier! They are usually made on Shrove Tuesday (Fat Tuesday).

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Jelly Doughnuts

Submitted by: Charlie McHugh

A jelly-filled yeast doughnut is made from a sweet batter spiked with nutmeg and then deep-fried.

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Yeast Doughnuts

Submitted by: Emtmom

These light and airy doughnuts will make a terriffic treat for the holidays. You may dip them in chocolate glaze or add candy sprinkles if you wish.

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Rhubarb Demi (John's Cobbler)

Submitted by: PAT79

I've had this recipe for over twenty years, and have made it nearly every Spring since. Hope you enjoy this quick and easy recipe as much as my family has.

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Navajo Fry Bread I

Submitted by: Cherryl Rogers

A traditional Native American bread. Great served with honey, jam, or butter.

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Microwave English Muffin Bread

Submitted by: Larry

A recipe for delicate English muffin bread that's baked in your microwave! You might also try adding about 1 teaspoon of cinnamon and 1/2 cup of raisins to a batch.