recipe reviews for:

Lollipop Cookie Valentines

“Every year 18 of us get together for our annual 'Heart Party' in honor of Valentine's Day. Besides sharing a favorite craft, we bring 18 cookies and share a favorite recipe. This was mine from last year. The recipe is written using white chocolate, but you can use dark chocolate instead, or use half white and half dark. I like to decorate mine with candy sprinkles too.”

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Reviewed: Feb. 10, 2012

These were time consuming but so delicious. I followed the recipe exactly, doubting the little amount of sugar, the heavy amount of cocoa and the dough consistancy made me fearful of crumble. I'm glad I changed nothing, they were really fabulous in taste and presentation.

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MissMo

Cooking Level: Intermediate

Reviewed: Jan. 30, 2012

Great idea! I’m going to make these for my children to give at Valentine’s Day to their classmates. I looked online and found cello bags with hearts on them from a company called Box and Wrap. They are super cute are very inexpensive!

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1 user found this review helpful

Reviewer:

vmiller

Reviewed: Jun. 16, 2011

These cookies were the BEST!!!!!!!! I love the way it had chocolaty flavor with a zap of white chocolate! And you can bake these when ever not just Valentine's Day :)

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2 users found this review helpful

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;-)* VERO *(-;

Cooking Level: Intermediate

Home Town: Albuquerque, New Mexico, USA

Living In: Las Cruces, New Mexico, USA

Reviewed: Feb. 26, 2011

Time consuming, but really tasty! Thanks for the recipe!

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5 users found this review helpful

Reviewer:

Erica

Cooking Level: Expert

Living In: Louisville, Kentucky, USA

Reviewed: Apr. 12, 2010

Made these for my sons easter party (not hearts lol) and they where a really big hit! i even bought little vases and put fake flowers with some of the lollipop cookies sticking up out of the flowers for his teachers! Was a really big hit!!!!!!!! :0)

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8 users found this review helpful

Reviewer:

crystal

Reviewed: Feb. 23, 2009

I give this recipe 5 stars for looks, but 2 stars for taste, i followed this recipe to a T, but alas... I made these for my son's preschool class valentines party, they looked awesome and held together great (i thought for sure they'd fall right off the stick) the kids ate them and enjoyed them. My husband and i love cookies, but not these. I think the recipe calls for to much cocoa, and not enough sugar. The cookies tasted like cocoa powder. They were really hard too.

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11 users found this review helpful

Reviewer:

jesi_marie

Reviewed: Feb. 11, 2009

These Got very stale fast, but were a hit with the younger kids! ( I did have a little trouble fitting them into their boxes! :)

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4 users found this review helpful

Reviewer:

CooKieMonSter

Reviewed: Jul. 25, 2008

Great presentation but no so great on taste, plus once I assembled them and everything, nobody wanted to really eat them....

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5 users found this review helpful

Reviewer:

Sashi

Living In: Montreal, Quebec, Canada

Reviewed: Mar. 6, 2007

Made these for the grands for Valentine's day. I agree w/ so many others...w/out the chocolate these were dry & tasteless. (I thought they tasted like cocoa-flavored cardboard). I suspect that the dryness may be necessary to maintain the integrity of the cookie as a lollipop though...if they were moist, they would probably crumble. They looked great & tasted fine after dipping them in the chocolate so I will probably use the recipe again. I sprinkled mine w/ red colored sugar before decorating but no way am I gonna post a pic & put it up next to SugarPlumsCookie's. ;o) Thansk for sharing the recipe Robin...my grands enjoyed them & I had fun making them.

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14 users found this review helpful