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Lobster de Jonghe

SUBMITTED BY: Gina Owens-Stanley PHOTO BY: IMVINTAGE

"Individual servings of lobster baked with a bread crumb topping. Similar to a dish that used to be served at Red Lobster."
PREP TIME  10 Min
COOK TIME  25 Min
READY IN  35 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 24 ounces cooked and cubed lobster meat
  • 1/2 cup bread crumbs
  • 2 tablespoons thinly sliced green onion
  • 1 tablespoon lemon juice
  • 1/2 cup butter, melted
  • 1/2 cup grated Parmesan cheese
  • 1/4 cup butter, melted

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a small bowl, mix together bread crumbs, cheese, green onions, 1/4 cup melted margarine, and lemon juice. Set aside.
  3. Place lobster meat into 6 ramekins. Pour 1/2 cup melted butter or margarine over lobster, and top with bread crumb mixture.
  4. Bake for 25 minutes, or until topping is browned.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 18, 2003 by UTAHMOMOF3
Oh my gosh!!!!!! This was DELICIOUS in every sense of the word. My hubby thought we were... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 18, 2003 by BOO BOO BROWN
This was pretty good--I loved the topping! Next time I make it I think I'll cut down on the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 18, 2003 by MAGGIE MCGUIRE
I served this at a recent ladies' luncheon in very small ramekins as a side dish with a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 18, 2003 by JENNY2830
Fantastic recipe!! Extremely easy to make with restaurant quality taste. My family loved it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 18, 2003 by MS.CHEF
All I can say if fantastic!!!!! Thanks for sharing this recipe. We had it with white... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 18, 2003 by LEWISBAY
Elegant and easy casserole and very, very good !!!! Received many compliments. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 30, 2004 by NYPD K9 COP
restaurant quality recipe!! excellent MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 18, 2003 by AZILE
A delicious and easy alternative to boiled lobster! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 18, 2003 by BBWILSON
Absolutely delicious! This is so very easy to make and can be served with so many different... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 18, 2003 by MOGAN813
Excellent. Followed recipe exactly, except I did reduce the amount of butter, I put over the... MORE


 
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