Lobster and Chive Bisque Recipe Reviews - Allrecipes.com (Pg. 2)
Reviewed: Sep. 28, 2000
I would probably add a little sherry next time to enhance flavour.
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Reviewed: Feb. 28, 2000
My husband and I enjoyed this one cold New England evening with a nice loaf of warm bread! (I tried it in the crockpot and it came out great~although it does take more time!) Thanks ANGIE!!
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