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Lobster Stew

SUBMITTED BY: Marion Mason 

"This is a standard recipe in Maine, especially if you live in a seaport town. Best if made the day before you want to serve it. Serve with oyster crackers."
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RECIPE RATING:
This recipe has been rated 21 times with an average star rating of 4.2
Read Reviews (17)
COOK TIME  25 Min
READY IN  25 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 pound cooked lobster meat
  • 1 cup butter
  • 2 quarts half-and-half cream

DIRECTIONS

  1. Saute the lobster meat gently in butter until butter turns pink. Add half and half slowly. Heat over medium heat until hot. Do not boil. Serve with oyster crackers and enjoy!
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.19 star rating.
Reviewed on dec. 11, 2003 by KIMBERLY CARR 
Well, I am an actual Mainer, and I thought this was an excellant base for Lobster Stew. ... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 4.19 star rating.
Reviewed on oct. 16, 2006 by treefrog 
Try 1 stick of butter, 1 T of paprika, 1 lb of lobster, 2 cups whole milk, 2 cups evaporated... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 4.19 star rating.
Reviewed on dec. 11, 2003 by BEVYG1 
That is not the way to make a good lobster stew. When you say it's a Maine recipe try asking... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.19 star rating.
Reviewed on dec. 11, 2003 by MARY BETH MCCORMACK 
I have lived in Maine for 33 years. This is lobster stew the way it should be! By making it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.19 star rating.
Reviewed on dec. 11, 2003 by RVC1 
This is absolutely an authentic recipe. My best friend, her parents and grandparents are all... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.19 star rating.
Reviewed on dec. 11, 2003 by MICKJVAL 
Thanks Marion. I grew up in Maine, but now live in the Midwest. I remember my Mother making... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.19 star rating.
Reviewed on apr. 9, 2008 by Bonsie 
Mmmm.. having grown up in a small Maine island fishing I know this is the one! This is the way... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.19 star rating.
Reviewed on jan. 19, 2005 by Verna 
I lived in Maine for my first 22 years, and this is almost exactly the recipe my Grandfather... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.19 star rating.
Reviewed on feb. 13, 2005 by LDOUGLAS1996 
I'm a Mainah and this is absolutely, authentically, MAINE. Delicious. We used a little extra... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.19 star rating.
Reviewed on feb. 14, 2005 by GROOBY 
This soup is reason people brave the Maine winters. I loved it. But I admit I added a little... MORE

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Nutritional Information
Lobster Stew

Servings Per Recipe: 6

Amount Per Serving

Calories: 760

  • Total Fat: 68g
  • Cholesterol: 254mg
  • Sodium: 638mg
  • Total Carbs: 14.7g
  •     Dietary Fiber: 0g
  • Protein: 25.1g

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