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Lobster Dip

SUBMITTED BY: CHEF-GIRL-L-DEE 

"Always a big hit. Make in a day in advance and take out when needed. Will go quickly!"
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RECIPE RATING:
This recipe has been rated 23 times with an average star rating of 4.7
Read Reviews (20)
PREP TIME  10 Min
READY IN  10 Min
Original recipe yield 2 cups

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 (7 ounce) can lobster meat, drained and flaked
  • 1 tablespoon minced onion
  • 1 tablespoon lemon juice
  • 1 (8 ounce) package cream cheese, softened
  • 4 tablespoons butter, softened
  • 1 tablespoon prepared horseradish

DIRECTIONS

  1. In a medium bowl, mix together lobster meat, onion, lemon juice, cream cheese, butter and prepared horseradish. Continue mixing until smooth. Cover and chill in the refrigerator until serving.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Feb. 11, 2004 by SirenOnTheRock 
This is a very simple delicious recipe. I made it for a family bridal shower and came home... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jul. 26, 2006 by Nicolle 
This is a phenomenal recipe. I find it hard to get canned Lobster so I revert to frozen whole... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 27, 2005 by Rocky Hill Gal 
I used fresh lobster rather than canned. The ingredients are subtle, enhancing rather than... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Feb. 11, 2004 by Diane 
This dip was a huge hit with everyone over watching the football game, it was gone way before... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Mar. 30, 2006 by PAULINAJ 
smooth and incredible flavor. used 2 whole lobster tails steamed. spread really enhances the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jan. 6, 2006 by PEACEFULM2 
My husband isn't a fan of lobster but he sure enjoyed this dip. Very yummy! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Apr. 29, 2008 by JEMOWRY 
This is one of the best dips I've made. I took it for family Christmas and there was none... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 4.7 star rating.
Reviewed on Feb. 1, 2008 by Halei 
i thought this was okay, but not great. think it really needed something to jazzy it up. i... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Oct. 16, 2007 by LDSGIRL 
This was fantastic!!! I used lobster flavoured pollock chopped really fine and added slightly... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 26, 2006 by quilterscabin 
I added about 1/2 the amount of horseradish but added a small amount of hot sauce (tabasco). ... MORE

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Nutritional Information
Lobster Dip

Servings Per Recipe: 16

Amount Per Serving

Calories: 86

  • Total Fat: 7.9g
  • Cholesterol: 35mg
  • Sodium: 110mg
  • Total Carbs: 0.7g
  •     Dietary Fiber: 0g
  • Protein: 3.4g

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