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Photo of: Scored Potatoes

Scored Potatoes

Submitted by: Barbara Wheeler
Provided by: Taste of Home
These well-seasoned baked potatoes are a fun alternative to plain baked potatoes. It's easy to help yourself to just the amount you want, too, since the potato halves are scored into sections. My mom serves them alongside any meat. 

Photo of: Seasoned Fan Potatoes

Seasoned Fan Potatoes

Submitted by: Tressa Surdick
Provided by: Cooking for 2
For a festive presentation, Tressa Surdick slices into the tops of baking potatoes to 'fan' them, then seasons them with herbs and butter. 'Guests rave about these potatoes,' she writes from Bethel Park, Pennsylvania. 

Photo of: Cubed Parmesan Potatoes

Cubed Parmesan Potatoes

Submitted by: Sarah Reinsch
Provided by: Taste of Home
I created this potato dish myself. I often cook according to what I have on hand, so the ingredients are staples. This dish is easy to prepare and compatible with a variety of entrees. -Sarah Reinsch, Geneva, Nebraska 

Micro-Roasted Potatoes

Submitted by: Janet Machulcz
Provided by: Simple & Delicious
For a tasty change from baked potatoes, try this versatile side dish from Janet Machulcz of Westminster, Maryland. 

Photo of: Roasted Fan-Shaped Potatoes

Roasted Fan-Shaped Potatoes

Submitted by: Eunice Stoen
Provided by: Taste of Home
These wonderful oven-roasted potatoes are very pretty to serve--the partially cut slices spread out in the shape of a fan. Folks at a potluck can easily take as many slices as they want. I especially like these potatoes with ham, roast pork or beef. --Eunice Stoen Decorah, Iowa 

Photo of: Scalloped Potatoes and Onions

Scalloped Potatoes and Onions

Submitted by: Dorothy Bateman
Provided by: Simple & Delicious
Writes Dorothy Bateman from Carver, Massachusetts. 'This creamy potato dish is so delicious. You can prepare it in the morning, than put it in the oven later--just be sure the sauce covers the potatoes so they won't turn brown.' 

Photo of: Oven-Crisped Potatoes

Oven-Crisped Potatoes

Submitted by: Precious Owens
Provided by: Taste of Home
I OFTEN MAKE this easy potato dish when I invite someone over for lunch. It's a nice accompaniment to salads or sandwiches. This dish always draws complimentary comments when my lunch guest arrives...the aroma of that touch of onion baking with the potatoes whets the appetite. -Precious Owens, Elizabethtown, Kentucky 

Home-Style Potatoes

Submitted by: June Formanek
Provided by: Simple & Delicious
'This is a deliciously different way to prepare potatoes, and it's so easy,' assures June Formanek from Belle Plaine, Iowa. 'If there happen to be any leftovers, they're just as good the next day.' 

Photo of: Oven-Fried Potatoes

Oven-Fried Potatoes

Submitted by: Delores Billings
Provided by: Taste of Home
These tasty potatoes are a family favorite. They're easy to make and travel well to potlucks. We enjoy them as part of a hearty breakfast or alongside meat for supper. 

Photo of: Paprika Potatoes

Paprika Potatoes

Submitted by: Ruth Andrewson
Provided by: Taste of Home
These tasty potatoes are golden and crusty on the outside and tender on the inside. I've served them with many kinds of meat. When a meal needs a comforting, homey touch, I whip up a batch. -Ruth Andrewson, Leavenworth, Washington 
 
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