Recipe by littlepeepsbrude
"This is a creamy potato salad, made with bacon and scallions, that tastes just like a baked potato with cheese on top."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
sour cream, or more to taste
shredded sharp Cheddar cheese
scallions, thinly sliced
salt and ground black pepper to taste
I'm not a fan of mayo, so typical potato salads don't appeal to me. This new recipe caught my eye w/the use of sour cream in place of mayo. I halved the recipe and chose to use cheater bacon bits rather than fry bacon. This. Is. So. Good!! It truly tastes like a baked potato. You could personalize this with any of your favorite baked potato toppings. I also chose to leave the skins on all my potatoes and chopped BEFORE boiling (seemed easier to me). THANKS for the recipe; this one's a keeper!
* Percent Daily Values are based on a 2,000 calorie diet.
LittlePeeps' Truly Baked Potato Salad
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 123
We’ll help you get dinner on the table in no time flat.
Get recipes that work for your busiest days.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!
See how to make tasty potato salad, old-school style!
A picnic classic, this country-style potato salad has a zesty zing!
See how to make a creamy potato salad that’s almost entirely fat-free.