Eggplant Stuffed with Lamb and Feta

Submitted by: C Laughlin 
Living In: Minneapolis, Minnesota, USA
Eggplant halves are stuffed with a flavorful mixture of lamb, feta, and spices. Complete this meal with a green salad and crusty bread - easy enough for any day of the week! 

Photo of: Eggplant and Tomato Casserole

Eggplant and Tomato Casserole

Submitted by: LPATTERSON1978 
This is a delicious, easy-to-make, vegetarian casserole! Eggplant, tomato and onion are layered and seasoned with a splash of balsamic vinegar before being topped off with bread crumbs. There are a million variations and additions that you can make to this recipe! Be creative! 

Photo of: Eggplant Bake

Eggplant Bake

Submitted by: VJUNE 
Home Town: Northville, Michigan, USA
Tasty dish for both vegetarians and non-vegetarians; the tomato, onion and cheeses give it just the right zing. My children are pretty picky, and even they are willing participants in eating this eggplant dish! It's great the next day for leftovers, too! 

Photo of: Lebanese Baked Eggplant

Lebanese Baked Eggplant

Submitted by: Russ 
This is a tangy main course that can be served with tabbouleh, hummus, and flatbread. 

Russian Eggplant

Submitted by: Alexis 
This is an easy and sumptuous recipe of eggplant layered with tomatoes and onions, then smothered with sour cream. It bakes up to yield a delicious sauce. 

Not Yet Reviewed!
MORE RECIPES LIKE THIS

Eggplant and Halloumi Roll-Ups

Submitted by: Kristin 
Home Town: Rochester, New York, USA
Living In: Gainesville, Florida, USA
Baked slices of eggplant filled with a tangy halloumi cheese mixture are a great appetizer or side dish, even for people who normally don't enjoy eggplant. 

Photo of: Eggplant Parmesan

Eggplant Parmesan

Submitted by: Donna Wardlow-Keating 
We really like eggplant and would rather have it baked than fried. This can be served as a main dish or side dish. -Donna Wardlow-Keating, Omaha, Nebraska 

Photo of: Eggplant Pasta Bake

Eggplant Pasta Bake

Submitted by: ZAPATISTA234 
Home Town: Lancaster, Pennsylvania, USA
Layers of eggplant, pasta, and a puree of vegetables called a sofrito create a dense, creamy casserole that is filling and nutritious. 

Photo of: Eggplant Au Gratin

Eggplant Au Gratin

Submitted by: Jane Shapton 
From Jane Shapton of Tustin, California comes this tasty bake that layers sliced eggplant with spaghetti sauce and two kinds of cheese. 

Photo of: Aunt Eileen's Stuffed Eggplant

Aunt Eileen's Stuffed Eggplant

Submitted by: Michael Banks 
Eggplant halves are stuffed with a zesty filling, and topped with tomato slices and Gruyere cheese. 
 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?