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READY IN 20 mins

Lisa's Best Ever Garlic Bread

Read Reviews (5)

"Your family, friends, and neighbors will be hooked! Place bread in a large serving bowl and watch it disappear. Enjoy!" — momof3ccc

Ingredients Edit and Save

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Battle of the Butter: Salted vs. Unsalted

Garlic: Fresh Vs. Powdered

Original recipe makes 1 loaf of garlic bread Change Servings

1/2 cup butter
3 cloves garlic, sliced

1 (16 ounce) loaf French bread, halved lengthwise

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Directions

Melt butter in a small saucepan; simmer garlic slices in hot butter over low heat until butter turns foamy, about 5 minutes.
Set oven rack about 6 inches from the heat source and preheat the oven's broiler.
Place bread loaf halves under the preheated broiler to toast, 2 to 4 minutes. Watch carefully to prevent burning.
Slice toasted bread into 2-inch thick slices. Dip toasted side of each slice into garlic butter.

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PREP 10 mins
COOK 10 mins
READY IN 20 mins

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Reviews More Reviews

Jan 24, 2013

Even better with homemade roasted garlic. Very, very good.

—Sarah Jo

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Apr 26, 2013

3 ingredients! Toasty, yummy garlicky goodness! Absolutely foolproof. This is exactly like the bread my husband's family used to make with all their BBQs. Now I we can do it too! Awesome!

—YaYa24

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5 Ratings

Apr 21, 2013

This, unfortunately, did not work for me - not nearly garlicky enough. Not sure if I did something wrong or if it's just not a super garlicky recipe.

—Salsera713

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Apr 08, 2013

So easy, and so good. I think my wife ate her weight in bread tonight.

—Joshiegreer

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Feb 08, 2013

Tasty. I did brush the butter on instead of dipping the bread into it. Yum!

—Rae

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Nutrition

Calories
267 kcal
13%

Carbohydrates
32.4 g
10%

Cholesterol
31 mg
10%

Fat
12.6 g
19%

Fiber
1.4 g
6%

Protein
6.9 g
14%

Sodium
451 mg
18%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Lisa's Best Ever Garlic Bread

Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories: 267
Calories from Fat: 113

% Daily Value *
Total Fat 12.6g 19 %
Saturated Fat 7.6g 38 %
Cholesterol 31mg 10 %
Sodium 451mg 18 %
Potassium 81mg 2 %
Total Carbohydrates 32.4g 10 %
Dietary Fiber 1.4g 6 %
Protein 6.9g 14 %
Sugars 1.5g
Vitamin A 7 %
Vitamin C < 1 %
Calcium 4 %
Iron 21 %
Thiamin 30 %
Niacin 30 %
Vitamin B6 4 %
Magnesium 6 %
Folate 47 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.