“A clam sauce made with canned clams and it's juices, wine, anchovies, and garlic dresses linguine for a quick and reasonably elegant pasta dish.”
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See how to make a light clam sauce with garlic, basil, and fresh parsley.
See how to make a super-simple pasta dish with flavorful clam sauce.
See how to make a scrumptious creamy cheese sauce for pasta.