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READY IN 25 mins

Linguine with Clams in Saffron Alfredo Sauce

Read Reviews (2)

"Delicate strands of saffron are paired with a creamy Alfredo sauce for an upscale entree that is sure to please." — Buitoni, courtesy of meals.com

Ingredients Edit and Save

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Original recipe makes 2 servings Change Servings

1 pound small fresh clams scrubbed clean
1 cup white wine
2 teaspoons chopped garlic
1 (10 ounce) container BUITONI® Refrigerated Alfredo Sauce or Light Alfredo Sauce

1/2 teaspoon saffron strands*
1 (9 ounce) package BUITONI® Refrigerated Linguine
2 tablespoons chopped parsley (optional)

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Directions

Steam clams with wine and garlic in covered, medium saucepan over medium-high heat for about 5 minutes or until clams open. Drain clams, reserving 1/2 cup cooking liquid.
Heat sauce, reserved cooking liquid and saffron in small saucepan over low heat for 5 minutes. Stir until blended and saffron imparts a yellow color to sauce.
Prepare pasta according to package directions.
Top pasta with sauce and clams. Garnish with chopped parsley. Serve immediately.

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PREP 10 mins
COOK 15 mins
READY IN 25 mins

Footnotes

*Saffron strands can be found in the spice section of major grocery and specialty stores.
Tip: If fresh clams are hard to find, substitute 1 can (6.5 ounces) chopped clams, drained. Simmer Alfredo sauce, 1/2 cup wine, clams, 1 teaspoon chopped garlic and saffron strands for 10 minutes, then follow the instructions above.

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Reviews More Reviews

May 05, 2010

Delicious! The saffron, wine & clam juices were a heady addition to a homemade Alfredo sauce. I used penne instead of linguine ~ I wanted a pasta shape which would grab the wonderful sauce.

—Rhianna

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Mar 03, 2009

There were no fresh clams at the store so I used the canned ones; I will have to try to get fresh clams next time. As I made it, it was a little bland. It was okay though.

—DARCIE

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4 Ratings

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Nutrition

Calories
1152 kcal
58%

Carbohydrates
94.2 g
30%

Cholesterol
292 mg
97%

Fat
43.6 g
67%

Fiber
5.1 g
20%

Protein
66.9 g
134%

Sodium
869 mg
35%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Linguine with Clams in Saffron Alfredo Sauce

Serving Size: 1/2 of a recipe
Servings Per Recipe: 2
Amount Per Serving
Calories: 1152
Calories from Fat: 393

% Daily Value *
Total Fat 43.6g 67 %
Saturated Fat 24g 120 %
Cholesterol 292mg 97 %
Sodium 869mg 35 %
** Potassium 1461mg 41 %
Total Carbohydrates 94.2g 30 %
Dietary Fiber 5.1g 20 %
Protein 66.9g 134 %
** Sugars 5.9g
** Vitamin A 28 %
** Vitamin C 75 %
** Calcium 25 %
** Iron 543 %
** Thiamin 28 %
** Niacin 168 %
** Vitamin B6 26 %
** Magnesium 38 %
** Folate 156 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.