Photo of: Linguine with Spinach and Brie

Linguine with Spinach and Brie

Submitted by: SAURORAESTHER 
Who says quick and easy recipes can't have gourmet flavor? In this simple pasta preparation, bacon, spinach, garlic, and brie cheese combine to create a simply luscious dish. 

Photo of: Avocado Salad with Bacon and Sour Cream

Avocado Salad with Bacon and Sour Cream

Submitted by: TXGIRLSX3 
Home Town: Friendswood, Texas, USA
Fresh avocados combine with bacon, green onions, sour cream, and a splash of lemon. Spooned over red leaf lettuce, it's a refreshing salad. 

Photo of: Spinach, Egg, and Pancetta with Linguine

Spinach, Egg, and Pancetta with Linguine

Submitted by: senoritapupnstuff 
This is a quick way to get your greens in a tasty pasta. It's simple, but very flavorful. You can substitute spicy salami for the pancetta. 

Photo of: Penne with Chicken and Asparagus

Penne with Chicken and Asparagus

Submitted by: LAUREL B 
Home Town: Brentwood, New Hampshire, USA
Living In: Lebanon, Ohio, USA
A light but super-tasty pasta dish, with fresh asparagus cooked in broth with sauteed garlic and seasoned chicken. 

Photo of: Peppered Bacon and Tomato Linguine

Peppered Bacon and Tomato Linguine

Submitted by: dalgal 
Quick and delicious! 

Not Yet Reviewed!
MORE RECIPES LIKE THIS

Seafood and Asparagus with Linguine

Submitted by: MaineCook 
Clams and asparagus are steamed over shrimp, mushrooms and scallops in a wine broth, then tossed together and served over linguine with freshly grated Parmesan cheese. 

Photo of: Penne with Asparagus and Mushrooms

Penne with Asparagus and Mushrooms

Submitted by: ANITA92677 
Fresh sauteed vegetables are combined with a fresh creamy tomato sauce to create this delicious, easy to make pasta dish. Serve with grated cheese. 

Photo of: Lemon Thyme Swordfish with Asparagus

Lemon Thyme Swordfish with Asparagus

Submitted by: dakota kelly 
Baked swordfish with a lemon and thyme cheese sauce. Garnish with lemon slices and sprigs of thyme. 

Linguine with Clam Sauce and Baby Portobello Mushrooms

Submitted by: MOUNTAINRIDER 
What makes this clam sauce so flavorful is the chicken bouillon, Worcestershire sauce, and baby portobello mushrooms. The delicious sauce is finished with herbs and butter. 

Sue's Rigatoni with Roasted Red Peppers, Artichokes and Asparagus

Submitted by: DOREENB 
Rigatoni pasta is baked with roasted red bell peppers, asparagus, artichoke hearts, arugula and a mild cheese sauce. 
 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?