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Photo of: Spring Lime Tea Cookies

Spring Lime Tea Cookies

Submitted by: Christina Pierson
These are light, buttery tea cookies bursting with citrus flavor. Perfect for a spring day. 

Photo of: Key Lime Cookies I

Key Lime Cookies I

Submitted by: Pam
Lime flavored rolled cookies. 

Photo of: Sugar Cookies VII

Sugar Cookies VII

Submitted by: Margaret Adame
This is my family's recipe for sugar cookies. I have yet to find one like it. The dough can be frozen to use later. I have rolled them out or dropped them. They are best rolled out. 

Key Lime Cookies II

Submitted by: Tiffany
Light butter cookies flavored with Key lime juice. They're rolled in cornflake crumbs and baked. 

Photo of: Old Fashioned Sugar Cookies II

Old Fashioned Sugar Cookies II

Submitted by: Michelle
My friend, Gloria gave me this recipe...she makes these cookies every year for her Christmas family get-togethers. I wanted to save this recipe to my Recipe Box. Nutmeg can be used in place of mace. 

Orange Sugar Cookies

Submitted by: Julia
An elegant cutout or shaped sugar cookie flavored with orange juice and orange zest. 

Photo of: Betz's Good Sugar Cookies

Betz's Good Sugar Cookies

Submitted by: Tricia Weimer
This recipe has been handed down from my great-great grandmother at least. We're not sure how far it goes back, but does go back to the early 1900's at least. 

Photo of: Old Fashioned Sugar Cookies in a Jar

Old Fashioned Sugar Cookies in a Jar

Submitted by: Trina
Sugar cookie mix in a jar. This makes a great gift for those who have everything.  

Mom's Sugar Cookies

Submitted by: Sally
These cookies are great rolled out or you can put them through the bar cookie disc of a cookie press to make thin cookies. (Using a cookie press is much faster than rolling them out.) 

Sugar Cookies X

Submitted by: janet wright
Everyone who eats them falls in love with them. They are very delicate, and cook rather quickly. Just cook them till they are brown around the outside edge. 
 
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