My 4 year old said that if I ever wanted her to eat fish, to make this again! My husband and I liked it too. I did change it just a little bit after reading many of the reviews: used 1/4 cup olive oil, 2 cloves of garlic (and I pressed them in my garlic press), and the juice from 1 1/2 limes, served with the other 1/2 cut into wedges, and only 1/4 tsp of cayenne. followed rest of recipe. Would make excellent fish tacos too. I served it with couscous, corn on the cob and applesauce.
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My 4 year old said that if I ever wanted her to eat fish, to make this again! My husband and...