This was excellent! I didn't measure the marinade ingredients, but I'm pretty good at eyeballing things, so I'm sure I got the proportions at least close to correct. I used salmon filets instead of steaks, because that's what I had on hand. I baked these instead of grilling because I was too tired after work to stand over the BBQ. It took about 20 minutes at 400 degrees F to cook four 7-ounce filets. The lime flavor came through exceptionally well, even after only about 45 minutes marinating time, so I'm not sure why other reviewers had trouble with there not being enough lime flavor. The only thing I needed to add was a little salt to each portion. Thanks, whodunitrdr, for a great, simple salmon recipe!
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This was excellent! I didn't measure the marinade ingredients, but I'm pretty good at...