Very easy to make, you just need to remember that you can tailor this recipe to match your individual taste. I used 1/4 cup butter, 3tsp olive oil and one garlic bulb for two large chicken breasts. The garlic only needs a few minutes to cook so keep that in mind and saute it separately if you think the chicken will take longer to cook. Esp if you leave the breasts whole instead of slicing. Some adobo seasoning, black pepper, or cilantro can be added instead of lemon pepper to enhance the garlic lime theme. Overall, we love this!
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Very easy to make, you just need to remember that you can tailor this recipe to match your...