Reviewed: Aug. 27, 2009

Great, easy recipe - especially for hot summer nights. Also would make a great lunch. Next time I'll have fresh lime to squeeze on top.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Jessica

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Mar. 3, 2009

Great way to use my leftover chicken and baby Spinach. I loved the flavor - some feta cheese would have been a nice addition.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Jules

Cooking Level: Intermediate

Home Town: Los Gatos, California, USA

Living In: San Francisco, California, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jul. 26, 2008

not bad; just bland

Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

Anne&Nancy

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jun. 14, 2008

Excellent! Could have used a little more garlic and a little less lime, but we loved the flavor anyway (and we love garlic a lot). My roommates don't like spinach, so I added French cut frozen green beans (thawed them with hot water and drained them first so they wouldn't water it down) and served it all over rice. Yum!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Brittany

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Oct. 4, 2007

I think this is a great base recipe, but could really benefit from some vegetables or something integrated into it rather than over a salad. I haven't come up with something else quite yet, but I'm definitely going to try this one again.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Jenn

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Aug. 28, 2007

Very delicious! I used all fresh ingredients and it turned out very nice. I also added some sheddred cheese to top it off!

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

K. Muncie

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jun. 10, 2006

Easy- yes, flavorful-not really. Felt like it was missing something

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

bowman

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jun. 7, 2006

Very easy and tastes great!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Theresa

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: May 30, 2006

Very bland. I checked the recipe three times after my family gave it a unanimous thumbs down. Tasted like diet fare.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

KEYYOUNG

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: May 29, 2006

This was absolutely delicious. The night before we were going on vacation, I had this defrosted chicken that I wasn't sure what to do with and I saw this recipe. It was easy and delicious!!! And I ate the leftovers on the road the next day!!!

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

c.kluck

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: May 22, 2006

This recipe is a genuine, 100%, must have in your recipe file! My boyfriend was looking for a chicken recipe that featured lime flavours. WOW - did we find it. Absolutely fantastic served with a spinach salad featuring strawberries, mango, red onion, pecans and feta cheese. Great summertime meal.

Was this review helpful? [ YES ]
30 users found this review helpful