The reviewer gave this recipe 4 stars. This recipe averages a 3.0 star rating.
Reviewed: Dec. 31, 2006
Simple, fast, and delicious. Twist of fresh lime goes great with it!
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9 users found this review helpful

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The reviewer gave this recipe 4 stars. This recipe averages a 3.0 star rating.
Photo by TERRY T
Reviewed: Jul. 22, 2006
I think the first reviewer made the same mistake that I made. The recipe should read "1 6oz can". When I made this recipe for the first time at my cousin's home, my cousin, Ruth, said she did not realize that limeade came in a 6 oz size. Apparently, the person who posted this recipe didn't either. This recipe is very good using 6 ounces of limeade. I will use it again.
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Photo by TERRY T

Cooking Level: Intermediate

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The reviewer gave this recipe 1 stars. This recipe averages a 3.0 star rating.
Reviewed: Jan. 2, 2005
Ew. These need twice as much limeade, half of the amount of rum, and half the carbonated water. In other words, make a whole new recipe. As is this tasted like watered down rum. Nobody liked them.
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Photo by amydoll

Cooking Level: Expert

Home Town: Rockford, Illinois, USA

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